Dhaka Regency Hotel & Resort hosted a Grandiose Filipino Culinary Festival to celebrate the 126th Independence Day of Philippines in honor of this momentous occasion.
The festival, held on June 12 at Grandiose Restaurant, aims to showcase the rich cultural heritage and vibrant culinary traditions of the Philippines, bringing an authentic taste of Filipino cuisine to Guests. The Famous Writer & Chef from Philippines Datu Shariff Pendatun renowned for his expertise in Filipino cuisine brought with him a passion for authenticity and a commitment to showcasing the unique flavours that define the Philippines.
The festival inaugurated by His Excellency Leo Tito Lunar Ausan, JR, Ambassador, Embassy of Republic of the Philippine along with Shahid Hamid FIH, Executive Director and MD. Mahmud Hassan – Director of Sales & Marketing of Dhaka Regency Hotel & Resort with Cake Cutting at 6:30 PM.
Guests enjoyed the tastes of different foods in collaboration between celebrity Chef of Philippine & Bangladesh in leadership of F&B Director – Chef Ahmed Hossain at DHAKA REGENCY.
