Bengal Meat organized a seminar called “Bengal Meat Presents an Evening with Kishwar Chowdhury”, where Kishwar Chowdhury, the finalist of Master Chef Australia 2021 was the chief guest, who spread her magical culinary arts not just in Australia but also around other countries. However, in this program chefs from well reputed hotels, restaurants, entrepreneurs, and food bloggers & social media influencers were also invited. Kishwar shared her master chef journey, her thoughts on culinary arts & how Bangladeshi food can create an impact in international food market. The CEO of Bengal Meat A.F.M Asif, Head of Marketing Shaikh Imran Aziz & others were also present.
